Any Berry Muffins

Any Berry Muffins

10 tablespoons unsalted butter, melted

1 cup flour

3/4 cup wheat flour

1 tablespoon wheat germ (optional)

1 tablespoon baking powder

1 teaspoon cinnamon

1/4 teaspoon salt

1 teaspoon vanilla

2/3 cup sugar

2/3 cup milk

1 large egg

1 1/4 cups berries

Heat oven to 350. Butter or grease a standard muffin tin. Combine egg, milk, sugar, vanilla in a large bowl. Combine dry ingredients in a medium bowl. Add dry ingredients to wet ingredients, mix well. Slowly incorporate melted butter into batter. When well mixed, carefully fold in berries. Spoon about 1/4 cup of batter into each prepared cup. Bake until tops are golden, about 15-20 minutes. Let cool in pan 10 minutes before transfering to a cooling rack.

ENJOY!!!!

ps: This is actually my recipe so if you are going to mass produce or pass the recipe along please ask me first! :o) Yes, I might actually write a cookbook someday!

Have a fabulous Saturday!