In My Kitchen

I got my first veggie box for the season from our local CSA today!

I was soooo excited.

I love fresh organic veggies.

I think I just really love food.......

there I said it.

I LOVE FOOD!

Beautiful rainbow chard & spinach.

I removed the stems, rough chopped, rinsed & dried.
I sauteed 2 minced garlic cloves, 2 tbls olive oil, & the greens until tender.
At the end I added a splash or two of balsamic vinegar, sea salt & pepper.

Dinner.

Cheese tortellini with tomato basil marinara & sauteed greens.
It was yummy.

Giant heads of lettuce from my veg box.

My box was packed full of goodness.
For those of you who aren't familiar with what a CSA is check out Local Harvest!

It's a good thing.